Fontano’s Subs has been owned by the same family for decades. The specialty is italiansubs, but it was founded as a Little Italy grocery store by the current owner’s great-grandfather. The specialty is homemade meatball sandwiches. These bundle freshly crafted meatballs, which are made at Fontano’s original Taylor Street location with grandpa Fontano’s original recipe. The spot is also known for fresh deli sandwiches, which are made not only with fresh meat but from-scratch bread baked daily.
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